Calendar

Mar
24
Sat
Chicken Processing @ Mesquite Field Farm
Mar 24 @ 9:00 am – 5:00 pm
Chicken Processing @ Mesquite Field Farm | Nixon | Texas | United States

Participants will learn how to slaughter and process broiler chickens by hand in small batches on the farm. Participants will also see and discuss mobile chicken coup options

Teachers:

Doug Havemann, Army Veteran, Co – Owner, Mesquite Field Farm

Kevin Ellis, NCAT, Poultry Specialist

Skills Taught:

  • How to harvest chicken
  • How to process chicken
  • Farm tool safety
  • Perform post harvest handling
  • Food safety and sanitation
  • Post harvest packaging
  • Federal and State regulation requirements for small farm processing
  • Discuss and see mobile chicken coups.
Sep
29
Sat
Beef Processing and Labelling Workshop @ Mesquite Field Farm
Sep 29 @ 8:30 am – 4:00 pm
Beef Processing and Labelling Workshop @ Mesquite Field Farm | Nixon | Texas | United States

Join Mesquite Field Farm for a tour of a USDA beef processing facility and learn about beef labelling and requirements.

Skills Taught:

  • USDA Processing Facility Tour
  • Product label requirements and development
  • Developing a cut list
  • Beef cattle processing requirements
  • Developing relationships with your processor
  • Product labels and marketing
Jun
22
Sat
Marketing 101 & Website Design @ Mesquite Field Farm
Jun 22 @ 8:30 am – 4:30 pm
Marketing 101 & Website Design @ Mesquite Field Farm

Join Mesquite Field Farm’s Doug and Melissa Havemann for a farm and ranch Marketing 101 workshop.  With backgrounds in marketing and advertisement, Doug and Melissa have developed successful marketing plans for farm events, farm product sales, and for telling their farm story.

Topics covered will include

  • Product
  • Pricing
  • Place
  • Promotion
  • Web for business
  • E-Commerce
  • Social Media
  • Digital Marketing

Web Design 1-on-1 

There will be a Web Design 1-on-1 workshop on June 23, 2019 that focuses on building a website for your farm.  This web design 1-on-1 workshop is only available to Military Veterans enrolled in the Battleground to Breaking Ground Program. There are only 5 spaces open for this workshop. If you meet the criteria for the second day and you would like to purchase a ticket, please send an email to doug@mesquitefieldfarm.com requesting one of the 5 tickets available for the 23rd. After your status in the Battleground to Breaking Ground program is validated, you will be sent a second link to register and pay for the Web Design 101 time-slot.

Aug
3
Sat
Beef Processing, Cut Lists, and Labels @ Mesquite Field Farm
Aug 3 @ 8:30 am – 4:30 pm

It is always difficult for new livestock producers to understand all of the moving parts required to move their livestock from farm to table. This class provides a site visit to a USDA certified processing facility, cut list development, and labeling requirements for TDA and USDA.

Skills Taught:

  1. USDA Processing Facility Tour: How beef is processed
  2. Product label requirements and development
  3. How to develop a cut list for processing
  4. How to use customer input and marketing data to develop cut lists
  5. Beef cattle processing requirements
  6. How to develop relationships between you and your processor
  7. Product labels and marketing

Instructors:

  • Doug Havemann, Army Veteran, Co – Owner, Mesquite Field Farm
  • Melissa Havemann, Co-Owner, Mesquite Field Farm

Registration link coming soon.  Contact Doug Havemann for details.

Scroll to Top